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RHS Harlow Carr to host 'Festival of Flavours' next month

RHS Garden Harlow Carr has announced the return of its 'Festival of Flavours' running on 9th and 10th September this year.

RHS Harlow Carr to host 'Festival of Flavours' next month RHS Garden Harlow Carr has announced the return of its 'Festival of Flavours' running on 9th and 10th September this year. Thousands flocked to the inaugural event last year, which will once again bring together growers and chefs, communities, families, foodies and gardeners of all ages and backgrounds, in a celebration of plot-to-plate eating, world food and autumnal flavours. There will be live demonstrations by top chefs and passionate home cooks using fresh, seasonal produce picked straight from the RHS garden. Throughout the festival, growers and chefs will demonstrate the enormous range of delicious crops that can be grown at home, whether outdoors in a garden, or inside on a windowsill, from autumnal favourites like squash and kale, to flavour-packed herbs such as Thai basil, mint, and coriander. Visitors will have a chance to learn from RHS experts, browse world food stalls, take tours of the Kitchen Garden, taste some fantastic street food and participate in family cooking workshops, and much more. [caption id="attachment_74517" align="aligncenter" width="940"] Top chefs will be cooking up sumptuous dishes, from Chinese and Indian through to British and Italian.[/caption] Cookery theatre  Enjoy live demonstrations from chefs throughout the weekend, showcasing how to cook locally grown ingredients using inspiration from around the world. Saturday 9th September: 10am – Olayemi ‘Yemi’ Abimbola Adelekan (2022 MasterChef Semi-finalist) 11am – Michaela Hanna (plus nutritionist) (Yorkshire based private chef) 12pm – David Atherton (Winner Great British Bake Off 2019) 1pm – Eddie Scott (2022 MasterChef Champion) 2pm - Afseneh Kaviani (2012 MasterChef finalist) 3pm – Kathryn Bumby (Yorkshire Pasta) Sunday 10th September: 10am – Georgette Jarvis (George’s Caribbean Kitchen) 11am – Gilly Robinson (Malton Cookery School) 12pm - Olayemi ‘Yemi’ Abimbola Adelekan (2022 MasterChef Semi-finalist) 1pm – Ian Wilkinson (Yolk Farm) 2pm - Owen Diaram (Yorkshire based private chef) 3pm – Minal Patal (Prashad) Street Food Jack in a box Peacock Indian Street Food Toast of Harrogate George’s Caribbean Kitchen Family activities Families can take part in cookery workshops learning about how to prepare nutritional and freshly grown fresh fruit and vegetables, preparing a dish to take home to cook. With a choice between a Butternut squash, carrot and puff pastry spiral or Crunchy Vegetable Fries with a parmesan & herb coating, dinner is bound to be not only nutritious but delicious too!   Trade stands Discover and purchase a range of locally grown and produced products from our carefully selected suppliers who will be sharing their knowledge throughout the weekend. Further details, including chef line-ups, and trade stands can be found online at www.rhs.org.uk/festivalofflavours Read more local stories from Your Harrogate here.

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